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Our menu is crafted to delight your palate.

Hors d'Oeuvres

A delightful start with a variety of flavors, from elegant cheese displays to savory sliders.

Cheese Display with Crackers & Flatbreads

A curated selection of fine cheeses served with an assortment of crackers and flatbreads.

Fresh Fruit Display with Dip

Seasonal fresh fruits beautifully arranged, accompanied by a sweet and creamy dip.

Fresh Vegetable Display with Dips

A vibrant array of fresh vegetables served with a selection of flavorful dips.

Mediterranean Mezze Tray

A delightful assortment of Mediterranean favorites, including hummus, olives, and more.

Meatballs (several sauces available)

Savory meatballs offered in a variety of sauces to suit every palate.

Ham or Turkey Biscuits

Mini biscuits filled with either succulent ham or turkey, a perfect bite-sized treat.

Crab Cakes with Remoulade (P)

Premium crab cakes served with a tangy remoulade sauce.

Shrimp Cocktail

Classic shrimp cocktail, served chilled with a zesty cocktail sauce.

Spinach or Spinach & Artichoke Dip (Hot or Cold)

Choose from either a spinach dip or a spinach and artichoke blend, available hot or cold.

Tomato Basil Bruschetta

Fresh tomato and basil atop a crispy bruschetta, a refreshing appetizer.

Roast Beef Crostini

Tender roast beef slices on crostini, garnished with horseradish or your choice of topping.

Stuffed Mushrooms (Crab (P) or Vegetable)

Juicy mushrooms filled with either a crabmeat blend or a savory vegetable mix.

Chicken Wings (P)

Perfectly roasted chicken wings available in various sauces.

Shrimp & Cheddar Grits Shooters

A Southern classic, combining spicy shrimp and creamy cheddar grits in a single bite.

Sliders (Beef, Turkey, Salmon, Black Bean)

Mini sliders available in beef, turkey, salmon, or black bean options for every taste.

Mini Chicken & Waffles

A delightful pairing of crispy mini chicken pieces and waffles, served with syrup.

Chicken Salad on Croissant

Homemade chicken salad served on a buttery croissant.

Trio of Dip (Housemade Guacamole, Hummus and Spinach Dip)

A trifecta of homemade dips, including guacamole, hummus, and spinach dip.


Fresh, crisp greens dressed in an array of classic and innovative dressings.

Traditional Garden Salad

A fresh mix of garden greens, tomatoes, cucumbers, and carrots, dressed with your choice of vinaigrette.

Caesar Salad

Crisp romaine lettuce, shaved asiago cheese, and crunchy croutons, tossed in a classic Caesar dressing.

Green Salad

A refreshing blend of mixed greens, served with a variety of seasonal toppings and dressing options.

Spinach Salad

Tender spinach leaves, paired with sliced mushrooms, red onion, and hard-boiled eggs, drizzled with a warm bacon dressing.

Chicken Entrees

Flavorful chicken dishes, ranging from herbed to fried, satisfying all palates.

Herbed Baked Chicken

Juicy chicken seasoned with a blend of herbs and baked to perfection.

Asiago Chicken

Chicken breasts topped with Asiago cheese and a creamy sauce, then baked until golden.

Stuffed Chicken Breasts

Succulent chicken breasts stuffed with a delicious filling and roasted to a tender finish.

Chicken Marsala

Chicken cutlets cooked in a rich Marsala wine sauce with mushrooms.

Southern Fried Chicken

Classic Southern-style fried chicken, crispy on the outside and tender on the inside.

Pulled Chicken Barbecue

Slow-cooked chicken, pulled and tossed in a tangy barbecue sauce.

Beef Entrees

Premium beef cuts, prepared to perfection, offering rich and robust flavors.

Beef Tenderloin

A luxurious cut of beef, tenderloin is seared and roasted to bring out its full, juicy flavor.

Rosemary Prime Rib

Prime rib roasted with rosemary, creating a fragrant and flavorful centerpiece.

Beef Tips

Tender beef tips simmered in a choice of savory sauces.

Sliced Beef Brisket

Slow-cooked brisket, sliced thin and served with traditional barbecue sauce.

Traditional Pot Roast

Hearty pot roast, slow-cooked with carrots, onions, and potatoes for classic comfort food.

Pork Entrees

Tender, succulent pork dishes, from roasted tenderloin to smothered chops.

Roasted Pork Tenderloin

Lean pork tenderloin, seasoned and roasted, can be stuffed for added flavor.

Glazed Ham

A sweet glaze enhances this baked ham, making it a festive favorite.

Southern Smothered Pork Chops

Pork chops covered in a rich, savory gravy, embodying Southern comfort.

Pulled Pork Barbecue

Tender, slow-cooked pork, pulled and mixed with a tangy barbecue sauce.

Seafood Entrees

Fresh seafood selections, showcasing everything from baked salmon to crab cakes.

Baked Salmon

Salmon fillets baked with a variety of sauces, offering a healthy and flavorful option.

Stuffed Flounder

Flounder fillets stuffed with a delicious seafood filling and baked to perfection.

Shrimp Scampi

Shrimp cooked in a buttery garlic sauce, served over pasta or rice.

Lump Crab Cakes

Premium lump crab meat mixed with seasoning, formed into cakes, and lightly fried.

Parmesan Crusted Tilapia

Tilapia fillets coated in a Parmesan crust and baked until golden.

Vegetarian Entrees

Creative and hearty vegetarian options, including eggplant parmesan and portobello steak.

Eggplant Parmesan

Slices of eggplant, breaded and baked with marinara sauce and mozzarella cheese.

Portobello Steak

Hearty portobello mushrooms grilled and served as a flavorful vegetarian steak option.

Pasta Entrees

Comforting pasta dishes, with choices from classic spaghetti to gourmet lobster mac & cheese.

Chicken Marsala Pasta

Tender chicken and mushrooms in a Marsala wine sauce over pasta.

Baked Spaghetti

Spaghetti baked in a savory tomato sauce, topped with melted cheese.

Stuffed Shells

Pasta shells filled with ricotta cheese and spinach, smothered in marinara sauce and baked.

Lasagna in Meat Sauce

Layers of pasta, ricotta cheese, meat sauce, and mozzarella, baked until bubbly.

Pasta Primavera

Fresh vegetables tossed with pasta in a light and creamy sauce.

Butternut Squash Ravioli

Ravioli filled with sweet butternut squash and served in a sage butter sauce.

Lobster Mac & Cheese

A pasta dish featuring gourmet mac & cheese with succulent pieces of lobster throughout.

Shrimp Alfredo

Creamy Alfredo sauce with tender shrimp, served over pasta.


A variety of sides to complement your meal, from roasted potatoes to fresh vegetable medleys.

Roasted Red Potatoes

Perfectly seasoned and oven-roasted for a crispy outside and tender inside.

Mashed Potatoes

Creamy and buttery, these mashed potatoes are a comforting classic.

Mashed Sweet Potatoes

Sweet, smooth, and richly flavored, a delightful side to any meal.

Au Gratin Potatoes

Sliced potatoes baked in a creamy cheese sauce until golden and bubbly.

Long Grain & Wild Rice

A fragrant blend offering both texture and nutty flavors.

Rice Pilaf

Fluffy rice cooked with aromatic herbs and bits of vegetables for extra flavor.

White Rice

Simple, steamed white rice, a versatile accompaniment to any dish.

Macaroni & Cheese

Classic comfort food, creamy and cheesy with a golden crust.

Baked Beans

Slow-cooked to perfection in a savory, sweet sauce with a hint of smokiness.

Vegetable Medley

A colorful and healthy mix of seasonal vegetables, lightly seasoned.


Fresh, bright green broccoli florets, steamed to tender crispness.


Sliced and lightly seasoned, sautéed to a soft, succulent finish.

Asparagus (P)

Premium asparagus spears, grilled or roasted with a touch of olive oil and sea salt.

Roasted Brussels Sprouts (P)

Caramelized on the outside, tender on the inside, with a touch of balsamic.

Asian Green Beans

Tossed in a savory sauce with a hint of garlic and sesame.

Traditional Southern Green Beans

Cooked with bacon for a deep, smoky flavor.

Glazed Carrots

Sweet and glossy, glazed with honey and a hint of ginger.

Potato Salad

Creamy and tangy with chunks of potato, egg, and crisp celery.

Cole Slaw

Crisp cabbage and carrots in a creamy, tangy dressing.

Pasta Salad (Traditional & Greek)

Cool pasta tossed with fresh veggies, in either a creamy or a tangy Greek vinaigrette.

Action & Carving Stations

Slider Station

Build-your-own mini burgers with an array of toppings and sauces.

Mac & Cheese Station

Customize your bowl with various mix-ins and toppings for the ultimate comfort food.

Shrimp & Grits Station (P)

Savory shrimp over creamy grits, a Southern favorite with a gourmet twist.

Pasta Station

Choose your pasta and sauce for a freshly prepared, personalized dish.

Mashed Potato Station

A fluffy, creamy delight with your choice of toppings, from cheese to bacon bits.

Taco/Nacho Station

Create your perfect taco or nacho plate with a variety of fillings and toppings.

Soup & Salad Station

A selection of soups paired with a fresh salad bar for lighter fare.

Prime Rib Carving Station (P)

Juicy, tender prime rib carved to your liking.

Ham Carving Station

Perfectly cooked ham, sliced to serve.

Turkey Carving Station

Roasted turkey, carved for a healthy, flavorful option.


End on a sweet note with our array of desserts, from wedding cakes to a comprehensive dessert bar.Please inquire for our full dessert menu.

Seafood Entrees
Hors d'Oeuvres
Chicken Entrees
Beef Entrees
Pork Entrees
Vegetarian Entrees
Pasta Entrees
Action & Carving Stations
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